Simply Altitude Blog Post Content
Butternut Squash Ravioli with Asparagus and Almonds
Butternut squash ravioli that works at high altitude.
This pasta dish with asparagus and toasted almonds is designed for mountain kitchens—no broken ravioli, no over-thickened sauce. Perfect for cozy weeknight dinners or elevated comfort food above 3,000 feet.
Instant Pot Chicken Broth
Instant Pot chicken broth recipe
Perfectly Boiled Eggs
Living at high elevation your eggs need more time! Stop guessing and start making perfect eggs every time. Our high-altitude guide includes a tested timing chart for 3,000+ feet. The "Simmer Method" for consistent yolks. Pro tips for shells that slide right off.
High Altitude Cooking Tips
Discover the science of the simmer. Cooking in the mountains is more than just baking. If you’ve ever struggled with undercooked pasta, runny hard boiled eggs, crunchy rice, tough chicken, or confusing canning pressures, we have solutions!